1573257600


Houston Museum of Natural Science

Organically Delicious: Creating Edible Landscapes

Saturday, Nov. 9, 2019 – Saturday, Nov. 9, 2019

09:30 AM
US/Central

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In making the most of our spaces, it's a good idea to think about an edible landscape. This class will discuss the basics of good landscape design based on sound gardening principles and aesthetic beauty. Included will be instruction on how to design the basic components of the garden space and how to accomplish much of this through the use of food plants--from traditional vegetable crops to edible flowers, fruit trees and more.

The class is taught by Angela Chandler, a specialist in plant propagation, entomology, rainwater harvesting and greenhouse management. Chandler tends a one-acre micro-homestead in Highlands, Texas.

Co-sponsored by Urban Harvest.

HOURS & ADMISSION

  • Monday, Wednesday, Thursday, 9:00 am - 5:00 pm (last entry at 4:30 pm)
    Friday, Saturday, Sunday, 9:00 am - 6:00 pm (last entry at 5:30 pm)
    Free Tuesdays (not available on Feb. 20 or May 7, 2024), 5:00 pm - 8:00 pm (last entry at 7:30 pm)
    Holiday hours may differ. Please check www.hmns.org/visit/hours-and-pricing for information.
  • General Admission/Permanent Exhibits
    • Adult Ticket: $25 (ages 12 and up); members are free
    • Child Ticket: $16 (ages 3–11); members are free
    • Children under age 2: FREE
    • College Students with ID: $16
    • Seniors (62+): $16
    • Military (with ID): $16
    • Groups (10+): $16
    Permanent Exhibits are free during special Tuesday hours. The times change seasonally, so please check HMNS Hours and Pricing for current hours and other important information.

Directions & Parking

  • Paid Parking
  • Street Parking
  • Parking is available in our 6-story garage located on Caroline just south of Hermann Drive. The parking garage is $10 for museum members and $30 for all others. Some free parking is available near the Museum entrance and in Hermann Park. Click here for details.

Special Offers / Dining

Our dining program features two locations serving up a broad range of cuisine—everything from hamburgers to artisan sandwiches.

Please note: Food and beverages are not allowed inside the Museum exhibit halls or theaters.

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